For a delicious twist on classic banana bread, this peanut butter banana bread recipe is perfect. Rich, moist, and slightly savory, it’s a flavorful treat for breakfast, snacks, or dessert.
Ingredients
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3 ripe bananas, mashed
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1/2 cup creamy peanut butter
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1/3 cup melted butter or oil
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1/2 cup sugar (or adjust to taste)
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2 large eggs
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1 teaspoon vanilla extract
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1 teaspoon baking soda
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1/4 teaspoon salt
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1 1/2 cups all-purpose flour
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Optional: 1/2 cup chopped peanuts or chocolate chips
Instructions
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Preheat Oven: Preheat your oven to 350°F (175°C). Grease a 9×5-inch loaf pan or line it with parchment paper.
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Mix Wet Ingredients: In a large bowl, mash the bananas. Stir in peanut butter, melted butter, sugar, eggs, and vanilla extract until smooth.
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Combine Dry Ingredients: In another bowl, whisk together flour, baking soda, and salt.
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Mix Together: Gently fold the dry ingredients into the wet mixture. Add optional chopped peanuts or chocolate chips. Avoid overmixing.
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Bake: Pour the batter into the prepared pan. Bake for 60–65 minutes, or until a toothpick inserted into the center comes out clean.
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Cool: Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
Tips for Rich and Savory Banana Bread
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Use ripe bananas: They naturally sweeten and add moisture.
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Don’t overmix: Gentle folding keeps the bread soft and tender.
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Enhance flavor: Add chopped peanuts, chocolate chips, or a pinch of cinnamon.
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Storage: Store in an airtight container for up to 3 days or freeze slices for later.
Why This Banana Bread Is Rich and Savory
The addition of peanut butter gives this banana bread a rich, nutty flavor and a slightly savory touch that balances the natural sweetness of the bananas. It’s moist, satisfying, and perfect for peanut butter lovers.
Serving Suggestions
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Spread with extra peanut butter for a decadent treat
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Pair with coffee, milk, or tea for breakfast or snack time
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Slice for desserts or on-the-go snacks
This peanut butter banana bread recipe is simple, flavorful, and a perfect way to enjoy a rich, savory twist on classic banana bread.







